Nutrition Undergraduate Minor
Program Requirements
- Minimum of 30-33 credit hours.
- A student must earn a grade of C (2.0) or better in all NTR-prefixed courses and a C- or better in all non-NTR-prefixed courses.
| Code | Title | Credit Hours |
|---|---|---|
| Required | 21 | |
| Introduction to Food Science | ||
| Introductory Nutrition | ||
| Principles of Biology I and Principles of Biology I Laboratory | ||
| General Descriptive Chemistry I and Introductory Chemistry Laboratory | ||
| General Descriptive Chemistry II | ||
| Human Physiology and Human Physiology Laboratory | ||
| Select three courses from the following: | 9-12 | |
| Nutrition Throughout the Life Cycle | ||
| Intermediate Nutrition | ||
| Cultural Foods and Global Nutrition | ||
| Nutrition and Human Metabolism | ||
| Advanced Nutrition | ||
| Medical Nutrition Therapy | ||
| Sports Nutrition | ||